Online at 11:35 PM last night, I was startled out of my socks when it felt like a giant had picked up my building, then quickly dropped it back down.
EARTHQUAKE!!! I’d posted on facebook.
I must have been the only one up and online, because usually there’s a flurry of back-and-forth postings. Instead, there was nothing – not even today.
Measured at 2.8, it felt a lot stronger, but I guess coming off the fire alerts and looking at all the devastation in other areas, an earthquake is now considered no-big deal, not worth mention.
Barring any unforeseen Mother Nature circumstances, we’re slated to have a Cookie Swap here in the Community Room on Tuesday. Simultaneously, the Baker is hosting an ugly sweater cookie decorating event and collecting Cookies for the Troops.
Of course, the cookies for the troops have to be packaged, not personally baked.
Decorating ugly sweater cookies is my kinda thing, and would be fun, but what to do with the cookies after?
This time last year, I attended the Residents Christmas Party at the multi-family complex next door, as granddaughter was working in the leasing office and invited me. She's since working on her degree and has relocated to Huntington Beach. At any rate, that was my first introduction to decorating ugly sweater cookies, after which I devoured the cookies because they were shortbread -- my favorite.
What a difference a year makes, because cookie decorating kits are now big business -- kits of every kind everywhere, and now cookies have been added to the list of what I cannot eat without a violent gut reaction so, not wanting to be tempted, I’ll probably not get involved with those cookies, but I do have a Pike’s Place Gingerbread Café kit I picked up in Long Beach to assemble.
I’ve never attempted a gingerbread house of any kind before, but it’s a kit – everything is pre-made and provided, so how difficult can it be for my inexperienced self?
Also, while out and about Friday, I ran across the Danish Butter Cookies I use to be so fond of at Christmas, only now, instead of the 12-ounce tins, which I had no problem polishing off in the past, I found they’re being offered in 4-ounce single serving tins.
Perfect for the troops and, priced at 2 tins for $2.00, or 1 tin at $1.39, it behooved me to gather up a couple sets of two.
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